
Christmas

POPPY SEED ECLAIRS WITH LEMON AND PASSION FRUIT CURD
Portion = 244 kcal; B: 3.5g W: 13.5g T: 20g
Coconut milk, water, passion fruit mousse, sweetener: erythrol, poppy seeds, oat flour, corn starch, bamboo fibre, coconut milk powder, lemon juice, potato starch, inulin, egg plant, cranberries, apple cider vinegar, baking powder, Himalayan salt
(vegan, low carb, no added sugar, gluten-free, lactose-free, nut-free)

COCONUT AND POPPY SEED FLUFF
Portion = 360 kcal; B:5g w:31g t:24g
Ingredients: Coconut drink, water, 100% blackcurrant jam, coconut milk, sweetener: erythrol, gluten-free pudding, choco nut vegan* cornstarch, rice oil, coconut shavings, poppy seeds, bamboo fibre, dark chocolate** oat flour, plantain, baking powder, apple cider vinegar, stabiliser: agar, Himalayan salt,
*Roasted peanut cream (75%): [roasted peanuts]; sweetener: erythritol; shea oil,reduced fat cocoa, cocoa pulp, flavours, emulsifier: soya lecithins
**cocoa mass, reduced fat cocoa powder, emulsifier: soy lecithin, natural vanilla flavouring
(vegan, no added sugar, gluten-free, lactose-free)

PISTACHIO POPPY SEED VEGAN
Portion = 409 kcal; B:7g w:21g t:33g
Coconut milk, water, choco nut vegan*sweetener: erythrol, pistachio paste, rice oil, gluten-free pudding, cornstarch, poppy seeds, coconut shavings, pistachios, bamboo fiber, dark chocolate**, coconut drink, oat flour, egg nog, baking powder, apple cider vinegar, Himalayan salt
*Roasted peanut cream (75%): [roasted peanuts]; sweetener: erythritol; shea oil,reduced fat cocoa, cocoa pulp, flavours, emulsifier: soya lecithins
**(cocoa mass, reduced fat cocoa powder, emulsifier: soya lecithin, natural vanilla flavouring),
(vegan, no added sugar, gluten-free, lactose-free)

POPPY SEED CLOUD WITH CHERRIES AND CRANBERRIES
Portion = 321 kcal; B:10g w:14g t:25g
Coconut milk, water, eggs, sweetener: erythrol, cranberry jam, 100% cherry jam, cherries, poppy seeds, peanut paste, coconut shavings, coconut milk powder, gelatine, bamboo fibre, baking powder, stabiliser: xanthan gum, Himalayan salt,
(low-carb, no added sugar, gluten-free, lactose-free)

WALNUT AND POPPY SEED CAKE
Portion = 391 kcal; b: 14g w: 14g t: 31g
Eggs, coconut-rice drink, coconut milk, sweetener:erythrol, walnuts, poppy seeds, coconut chips, peanut paste, gluten-free pudding, dark chocolate* coconut milk powder, rice flour, bamboo fibre, baking powder, stabilizers: agar, xanthan gum, Himalayan salt
*cocoa mass, reduced fat cocoa powder, emulsifier: soy lecithin, natural vanilla flavouring
(low-carb, no added sugar, gluten-free, lactose-free)

MAKOWA KORA
Portion = 452 kcal; B:9.5g w:36g t:30g
Water, coconut milk, soy beverage, mango mousse, oat flour, sweetener: erythrol, coconut yogurt alternative, poppy seeds, potato flour, gluten-free pudding, canola oil, coconut oil, bamboo fiber, baking powder, apple cider vinegar, stabilizer: agar, Himalayan salt
(vegan, no added sugar, gluten-free, lactose-free, nut-free)

POPPY SEED CAKE WITH CHOCOLATE-COVERED PLUM
Portion = 418 kcal; B:6g w:31g t:30g
Coconut milk, water, dried plum, cranberry jam, buckwheat flour, sweetener: erythrol, dark chocolate*, rapeseed oil, poppy seeds, coconut shavings, tahini, coconut-rice drink, maize starch, bamboo fibre, cacao, baking powder, Himalayan salt,
*cocoa mass, reduced fat cocoa powder, emulsifier: soy lecithin, natural vanilla flavouring
(vegan, no added sugar, gluten-free, lactose-free)

TROPICAL VEGAN MATZO
Portion = 362 kcal; B:4g w:28g t:26g
Coconut milk, water, mango, banana mousse, sweetener: erythrol, maize starch, gluten-free pudding, rice oil, poppy seeds, mango mousse, passion fruit mousse, coconut shavings, bamboo fibre, oat flour, egg nog, apple cider vinegar, coconut flour, baking powder, Himalayan salt,
(vegan, no added sugar, gluten-free, lactose-free)

TROPICAL MAHOGANY
Portion = 355 kcal B:10g w:18g t:27g
Coconut milk, eggs, water, mango, banana mousse, sweetener: erythrol, coconut yoghurt alternative , coconut shavings, poppy seeds, buckwheat flour, mango mousse, passion fruit mousse, coconut flour, potato flour, stabiliser: agar
(no added sugar, gluten-free, lactose-free, nut-free)

KAY-MAK CAKE
Portion = 438 kcal; b:14g w:19g t:34g
Coconut milk, eggs, coconut drink, Fit cake* kajmak, poppy seeds, water, sweetener: erythrol, peanut paste, coconut shavings, coconut milk powder, gluten-free pudding, bamboo fibre, baking powder, stabilisers: xanthan gum, agar, Himalayan salt
*whole milk powder, whey from milk powder, erythritol , acidity regulators: trisodium citrate, soda
(no sugar added, gluten-free)

POPPY SEED DELICACY WITH ORANGE
Portion = 335 kcal; B:9g w:14g t:27g
Water, coconut milk, orange juice, eggs, choco nut vegan* sweetener: erythrol, peanut paste, poppy seeds, coconut chips, gluten-free pudding, dark chocolate** coconut milk powder, coconut drink, gelatin, bamboo fibre, rice flour, baking powder, stabiliser: agar, xanthan gum, Himalayan salt
*Roasted peanut cream (75%): [roasted peanuts]; sweetener: erythritol; shea oil,reduced fat cocoa, cocoa pulp, flavours, emulsifier: soya lecithins,
**cocoa mass, reduced fat cocoa powder, emulsifier: soy lecithin, natural vanilla flavouring
(low-carb, no added sugar, gluten-free, lactose-free)

VEGAN CHEESECAKE
Portion = 278 kcal; B:6g w:23g t:18g
Water, tofu, coconut milk, sweetener: erythrol, coconut yogurt alternative, poppy seeds, cornstarch, rice oil, gluten-free pudding, sultanas, bamboo fiber, oat flour, egg plant, baking powder, apple cider vinegar, lemon juice, Himalayan salt
(vegan, sugar-free, gluten-free, lactose-free, nut-free)

NUTTY-CHOC VEGAN POPPY SEED CAKE
Portion = 384 kcal; B:9.5g W:28g T:26g
Water, choco nut vegan*, poppy seeds, sweetener: erythrol, rice drink, corn starch, rice oil, gluten-free pudding, bamboo fibre, oat flour, egg nog, hazelnuts, dark chocolate**, baking powder, apple cider vinegar, Himalayan salt
* Peanut cream (75%): [roasted peanuts]; sweetener: erythritol; shea oil,reduced fat cocoa, cocoa pulp, flavours, emulsifier: soya lecithins
** cocoa mass, reduced fat cocoa powder, emulsifier: soya lecithin, natural vanilla flavouring
(vegan, sugar-free, gluten-free, lactose-free)

PISTACHIO POPPY SEED VEGAN
Portion: 399 kcal; B:8g W:26.5g T: 29g
Water, coconut milk, poppy seeds, pistachio paste, sweetener: erythrol, , corn starch, rice oil, gluten-free pudding, bamboo fibre, oat flour, egg plant, pistachios, baking powder, apple cider vinegar, rice flour, Himalayan salt
(vegan, sugar-free, gluten-free, lactose-free)

NÜRNBERG GINGERBREAD
Piece = 268 kcal; B: 10g W: 8g T: 22g
Hen eggs, almond flour, hazelnuts, walnuts, dates, spices, sweetener: erythrol.
(no added sugar, gluten-free, lactose-free, low carb)

MAKOSERNIK
Portion = 336 kcal; B: 19g W: 29g T: 16g
Cheesecake, gluten-free cream pudding, erythrol, poppy seed paste, dried cranberries, coconut flour, coconut milk
(no added sugar, no gluten, no nuts)

TWIX GINGER
Portion = 496 kcal; B: 12g W: 23g T: 39g
Archaic nuts, coconut oil, coconut milk, coconut flour, dates, peanut butter, Himalayan salt, erythrol, gingerbread spice
(vegan, no added sugar, gluten-free, lactose-free)

RUM CAKE WITH CRANBERRIES
Portion = 244 kcal; B: 6g W: 10g T: 20g
Hen eggs, buckwheat flour, coconut milk, cranberries, potato flour, kala namak salt, erythrol, spices: cinnamon, ginger, cardamom
(no added sugar, gluten-free, lactose-free, nut-free)

CHEESECAKE WITH GINGERBREAD MOUSSE
Portion = 211 kcal; B: 10g W: 9g T: 15g
Cottage cheese, eggs, coconut milk, gluten-free pudding, date syrup, spices, vanilla, sweetener: erythritol
(no added sugar, no gluten, no nuts)

BAKER
Portion = 374 kcal; B: 4g W: 31g T: 26g
Coconut milk, buckwheat flour, corn starch, canola oil, blackcurrant, cacao, dark chocolate, spices, apple cider vinegar, Himalayan salt, sweetener: erythrol
(vegan, no added sugar, gluten-free, lactose-free, nut-free)

JAPANESE POPPY SEED
Portion = 302 kcal; B: 8g W: 36g T: 14g
Buckwheat, poppy seeds, apple, coconut milk, soya milk, dried prunes, dates, coconut flour, Himalayan salt, erythrol
(vegan, no added sugar, gluten-free, lactose-free, egg-free, nut-free)

APPLE CIDER WITH POPPY SEEDS AND SULTANAS
Portion = 283 kcal; B: 6.5g W: 38.5g T: 13g
Maize flour, potato flour, buckwheat flour, apples, millet, poppy seeds, sultanas, coconut flour, lemon, dark chocolate, coconut oil, coconut milk, rapeseed oil, erythrol, agar agar.
(no added sugar, gluten-free, lactose-free, nut-free)

CYNAMON
Portion = 360 kcal; B: 5g W: 28g T: 26g
Coconut milk, apples, walnuts, buckwheat flour, rapeseed oil, coconut oil, potato flour, cornstarch, sultanas, dark chocolate, cinnamon, Himalayan salt, erythrol.
(vegan, no added sugar, gluten-free, lactose-free)

PEAR CAKE WITH KAJMAK
Portion = 319 kcal; B: 10g W: 15g T: 26g
Eggs, pears, buckwheat flour, almonds, peanuts, walnuts, potato flour, lemon juice, date syrup, almond milk, coconut milk, erythrol, Himalayan salt.
(no sugar added, gluten-free, lactose-free)

ORCHID
Portion = 388 kcal; B: 10g W: 33g T: 24g
Walnuts, peanuts, maize starch, buckwheat flour, rice flour, potato flour, coconut flour, rapeseed oil, blackcurrant, rice milk, coconut milk, erythrol, date syrup, agar agar.
(vegan, no added sugar, gluten-free, lactose-free)

GINGERBREAD DONUTS
Portion = 223 kcal; B: 11g W: 5.5g T: 17.5g
Eggs, canola oil, soy milk, coconut flour, FIT CAKE white chocolate / dark chocolate*, vanilla, Himalayan salt, spices, sweetener: erythrol
* cocoa mass, reduced fat cocoa powder, emulsifier: soya lecithin (E322), natural vanilla flavouring
(no added sugar, gluten-free, lactose-free, nut-free)

POPPY SEED CAKE WITH ORANGE CURD
Portion = 352 kcal; B: 10g W: 15g T: 28g
Eggs, coconut milk, oranges, poppy seeds, buckwheat flour, almond milk, apple cider vinegar, agar, vanilla, sweetener: erythrol
(no sugar added, gluten-free, lactose-free)

MARCINSKI CHEESECAKE
Portion = 350 kcal; B: 16g W: 23g T: 23g
White poppy seeds, eggs, cottage cheese, coconut milk, gluten-free pudding, almond milk, coconut flour, plantain, apricots, sultanas, cashews, Himalayan salt, erythrol
(no sugar added, gluten-free)







